The ZOR's Quality, Environmental, Health & Safety Management system meets the highest standards to facilitate approval in various countries, covering all of our activities:
. Melting, refining, packing and sales of oils and fats.
. Melting and packing of cocoa liquor
. Quality and Food Safety Certifications
»FSSC22000-certificate is valid until December 19th, 2018. The FSSC 22000 Food Safety Management System provides a framework for effectively managing our organization's food safety responsibilities and is fully recognized by the Global Food Safety Initiative (GFSI). FSSC22000 is based on existing ISO Standards and demonstrates that our company has a robust Food Safety Management System in place that meets the requirements of our consumers.
»ISO 9001-certificate is valid until September 30th, 2019. The ISO total quality manual is used as the framework for other systems and certifications, such as:
. International Organic certifications
Skal-certificate (Inpection body for organic production the Netherlands) Skal number 001055 \\ Certificate number 1150830 \\ NL-BIO-01
Manufacture of food products
Warehousing and support activities for transportation
USDA/NOP-certificate (US National Organic Program) CERTIFICATE No: C801110NOP-01.2018
REGISTRATION No: CU 801110)